Parmesan Mashed Potatoes
The recipe Parmesan Mashed Potatoes can be made in around 45 minutes. This recipe makes 4 servings
creamy roasted pistachio nut butter
Details
- Servings: 12
- Diet: Low-Carb, Low-Sodium
- Meal: lunch, dinner
- Dish: sandwiches
Cuisine
- american
Ingredients
- 90 milliliters pistachio oil
- 1.24 pounds roasted, unsalted pistachios
- 0.5 teaspoons sugar (optional)
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