Passion Fruit Couscous Trifle
Ingredients
- 125 milliliters mango juice (canned or fresh)
- 1 tablespoon caster sugar
- 1 teaspoon ground cinnamon
- 1 vanilla bean, split, seeds removed
- 100gms couscous
- 4 large passion fruit pulped
- 2 bananas, peeled & sliced
- 1 cup sweet cream
- extra cinnamon for sprinkling
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