Pumpkin Pie Wontons
Ingredients
- 2 oz. cream cheese, softened
- 1 c. pumpkin puree
- 3 tbsp. plus 1/4 cup granulated sugar, divided
- 1 tbsp. maple syrup
- 0.5 tsp. ground cinnamon, divided
- 1 tsp. kosher salt, divided
- 0.25 tsp. ground ginger
- 0.125 tsp. all spice
- 30 wonton wrappers
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