White Cake With Pear Compote
White Cake With Pear Compote might be just the dessert you are searching for. This recipe serves 6 and
Lemon drizzle cake
Details
- Servings: 12
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- american
Ingredients
- 5 free-range eggs
- 300g/11oz caster sugar
- 140ml/5fl oz double cream
- 3 lemons, zest only
- 1½ tbsp dark rum
- 1 pinch salt
- 80g/3oz unsalted butter, melted
- 240g/8½oz plain flour
- ½ tsp baking powder
- 3 tbsp apricot jam, warmed in a small saucepan
- 1 lemon, zest and juice
- 150g/5oz icing sugar
Instructions
Personal Tags
Tags easily organize this recipes in your Preferences
Comments
Suggested Recipes
Miniature Fruit Tarts
Miniature Fruit Tarts takes approximately 45 minutes from beginning to end. For 89 cents per
Boozy Bbq Chicken
Boozy Bbq Chicken could be just the gluten free and dairy free recipe you've been looking for.
Comments