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This One Pan Lemon Pepper Chicken Is a Weeknight Hero
Details
- Servings: 10
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Ingredients
- 1 medium lemon (5 ounces; 141g)
- 1/2 cup all-purpose flour (2 1/4 ounces; 64g)
- 4 boneless, skin-on chicken breasts (12 ounces; 340g), patted dry
- 2 3/4 teaspoons Diamond Crystal kosher salt, divided; for table salt, use half as much by volume
- 1 teaspoon freshly ground black pepper, divided, plus more for garnish
- 1/4 cup (60ml) extra virgin olive oil
- 1/3 cup (90ml) white wine
- 4 tablespoons unsalted butter (2 ounces; 57g), cubed
- 1 tablespoon fresh thyme leaves, plus more for garnish
Instructions
This One-Pan Lemon-Pepper Chicken Is a Weeknight Hero serves 10 original recipe by Serious Eats.
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