Tuna mousse dip

Tuna mousse dip

Tuna mousse dip


Serves 4

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Ingredients
  • 1 400g/14 oz. can tuna in brine
  • 200 grams fromage frais (about ½ cup)
  • The juice of half a lime
  • 1 bunch chives, chopped
  • 1 egg yolk
  • Salt
  • Pepper
  • Paprika (optional)
Details
  • Servings:   4
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
Cuisine
  • french

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