Vegan Croissants

Vegan Croissants

Vegan Croissants


Serves 7

Details
  • Servings:   7
  • Dish:   biscuits and cookies
Cuisine
  • american
Ingredients
  • Croissants:
  • 2 1/4 cups bread flour
  • 1/2 teaspoon salt
  • 2 sticks (or 1/2 lb.) vegan butter, cubed and chilled
  • 1/2 cup almond milk
  • 3 tablespoons coconut sugar
  • 2 1/4 teaspoons active dry yeast
  • Eggless egg wash:
  • 1/4 cup water
  • 1 tablespoon cornstarch
  • 1 teaspoon molasses
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