Baked Alaska
If you want to add more gluten free, dairy free, and fodmap friendly recipes to your recipe box,
Spicy Tuna Tartare
Details
- Servings: 6
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- japanese
Ingredients
- 1/2 cup mayonnaise
- 2 tablespoons Sriracha
- 1 teaspoon sesame oil
- 3/4 pound piece of really fresh tuna from a reliable source
- 1/4 cup finely diced red onion
- 2 stalks very thinly sliced green garlic or 1 not-too-large clove of garlic, minced
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