Impossibly Crispy Fried Zucchini

Ingredients

• 2 medium zucchini, about 1 1/2 pounds
• 1 1/4 teaspoons kosher salt, divided
• 1 medium lemon
• 1 cup all-purpose flour
• 1/2 teaspoon paprika
• 1/2 teaspoon freshly ground black pepper
• 2 large eggs
• 2 cups panko breadcrumbs
• 4 tablespoons olive oil, divided
• Flaky salt, for serving (optional)
• Dipping sauce, such as garlic aioli or remoulade (optional)

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