Vegan Roasted Corn Chowder

Vegan Roasted Corn Chowder

Vegan Roasted Corn Chowder


Serves 6

Details
  • Servings:   6
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   soup
Cuisine
  • american
Ingredients
  • 9 ears fresh corn on the cob, silks and husks removed
  • 1 small Spanish or yellow onion, coarsely chopped
  • 1 medium carrot, coarsely chopped
  • 2 tablespoons olive oil
  • 1 tablespoon unsalted butter or vegan buttery spread
  • 3 large cloves garlic
  • 2 cups low-sodium chicken, vegetarian stock or water (optional)
  • 2 teaspoons agave nectar (optional)
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