Puff Pastry Apple Turnovers Recipe

Puff Pastry Apple Turnovers Recipe

Puff Pastry Apple Turnovers Recipe


1 hour

Details
  • Servings:   4
  • Calories:   699
  • Protein:   10g
  •  
  • Fiber:   5g
  • Sugar:   29g
  • Carb Total:   73g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   40g
  •  
  • Dish:   desserts
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Cuisine
  • french
Ingredients
  • 1 pound Granny Smith apples (about 3 or 4), peeled, cored, and cut into 1/2-inch cubes
  • 5 1/2 tablespoons granulated sugar, divided
  • 3/4 teaspoon cinnamon, divided
  • Water
  • 3/4 teaspoon freshly squeezed juice from 1 lemon
  • Pinch kosher salt
  • 1 (14-ounce) piece blitz puff pastry
  • 1 large egg, beaten
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