Salmon on Kiwi & Lemon Puree
If you have approximately 45 minutes to spend in the kitchen, Salmon on Kiwi & Lemon Puree might
Salmon Nicoise Caesar
Ingredients
- 12 ounces baby Yukon gold potatoes
- Kosher salt and freshly ground black pepper
- 6 ounces haricots verts beans
- One 1-pound salmon fillet, skinned
- 1 tablespoon olive oil
- 1 lemon, zested and juiced
- 3/4 cup good-quality bottled Caesar dressing
- 1 tablespoon chopped capers
- 1 tablespoon minced fresh parsley plus parsley leaves, for garnish
- 1 teaspoon finely chopped fresh chives
- 4 hearts romaine lettuce, halved and cored
- 4 hard-boiled eggs, cooled, peeled and halved
- 2 cups cherry tomatoes, halved lengthways
- 1/4 cup pitted olives
- 1/2 cup grated Parmesan
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