Vegan pasta bake

Vegan pasta bake

Vegan pasta bake

By BBC Good Food
25 minutes

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Details
  • Servings:   4
  • Calories:   464
  • Protein:   17g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   90g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 500g macaroni
  • vegan parmesan, grated, to serve
Instructions

Vegan pasta bake serves 4 original recipe by BBC Good Food.

View original preparation instructions

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