Classic Custard Quiche Lorraine
If you want to add more Mediterranean recipes to your repertoire, Classic Custard Quiche Lorraine
Quiche Lorraine
Details
- Servings: 6
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: starter
Cuisine
- french
Ingredients
- ½ (14.1-ounce) package refrigerated piecrusts
- 1 pound bacon, cut into 1/2-inch pieces
- ¼ cup green onions, chopped
- 8 ounces Swiss cheese, grated and divided
- 6 large eggs, beaten
- 1 cup heavy cream
- ½ teaspoon table salt
- Dash of ground red pepper
- Dash of white pepper
- ⅛ teaspoon ground nutmeg
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