Ingredients
- Day before baking make dough:
- 3 1/2 teaspoons active dry yeast
- 1/2 cup warm water
- 1 cup scalded milk
- 3/4 cup butter, softened
- 1/2 cup sugar
- 1 cup potatoes, mashed through sieve
- 1 teaspoon salt
- 7 cups unbleached white flour
- For topping:
- 2 sticks butter
- cinnamon and sugar mixed, equal parts
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