Dinner Tonight: Miso Glazed Flank Steak Recipe

Dinner Tonight: Miso-Glazed Flank Steak Recipe

Dinner Tonight: Miso-Glazed Flank Steak Recipe

By Serious Eats
Serves 4

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Details
  • Servings:   4
  • Calories:   141
  • Protein:   15g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   8g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Comments
Ingredients
  • 1 tablespoon miso paste, I used shiro-miso
  • 1 tablespoon mirin
  • 1 teaspoon soy sauce
  • 1 teaspoon sesame oil
  • 1 teaspoon chili pepper
  • 1/2 inch piece of ginger, grated
  • Flank steak, 9-ounce
  • Canola oil
Instructions

Dinner Tonight: Miso-Glazed Flank Steak Recipe serves 4 original recipe by Serious Eats.

View original preparation instructions

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