Dinner Tonight: Wilted Spinach Salad With Warm Feta Dressing
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: salad
Cuisine
- greek
- mediterranean
Ingredients
- 1 9-ounce bag of fresh spinach leaves
- 5 tablespoons olive oil
- 1 medium onion, cut into wedges
- 1 7-ounce package feta, crumbled
- 2 tablespoons Sherry wine vinegar
Instructions
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