Dinner Tonight: Pasta alla Puttanesca Recipe

Dinner Tonight: Pasta alla Puttanesca Recipe

Dinner Tonight: Pasta alla Puttanesca Recipe


Serves 8

Ingredients
  • 1 pound spaghetti or linguini
  • 2 tablespoons olive oil
  • 2-3 garlic cloves, finely chopped
  • 1/2 teaspoon red pepper flakes
  • 6 anchovy fillets, rinsed
  • 1 28 oz can whole tomatoes, plus juices, or about 2 cups Batali's Basic Tomato Sauce
  • 1/4 cup capers
  • 1/2 cup black olives, pitted and chopped
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