Farfalle with Peas, Ham and Cream
The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves
Dinner Tonight: Spicy Sweet Potatoes With Lime
Details
- Servings: 4
- Dish: main course
Cuisine
- south american
Ingredients
- 4 medium sweet potatoes, scrubbed
- 2 tablespoons olive oil
- 2 teaspoons ground cumin
- 1 teaspoon paprika
- 1 teaspoon ground ginger
- salt and pepper
- For the yogurt dipping sauce:
- 1 cup plain yogurt
- 3 tablespoons cilantro, chopped
- 1 tablespoon fresh lime juice
- 1/2 teaspoon cumin
Instructions
Dinner Tonight: Spicy Sweet Potatoes With Lime serves 4 original recipe by Serious Eats.
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