Farfalle with Peas, Ham and Cream
The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves
Dinner Tonight: Steak and Eggs with Smoked Paprika Recipe
Details
- Servings: 8
- Dish: main course
Cuisine
- mediterranean
Ingredients
- 2 Yukon gold potatoes, skinned and cubed into 1/2 inch pieces
- 4 tablespoons butter
- Salt and pepper
- Smoked paprika
- 1/2 pound hanger steak
- 1 tablespoon canola oil
- 2 eggs
Instructions
Dinner Tonight: Steak and Eggs with Smoked Paprika Recipe serves 8 original recipe by Serious Eats.
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