Dinner Tonight: Cube Steak À La Salisbury

Ingredients

• 4 cube steaks (1/4 pound each), usually top round
• 1/2 cup all-purpose flour
• 1 teaspoon salt
• 1/2 teaspoon freshly ground black pepper
• 3 tablespoons butter
• 2 tablespoons canola oil
• 1/2 medium onion, thinly sliced
• 2 garlic cloves, minced
• 1/2 pound button mushrooms, stems discarded, and thinly sliced
• 3/4 cup red wine
• 1 tablespoon Worcestershire sauce
• 1/2 tablespoon Dijon mustard
• 3/4 cup beef stock

AI Chef 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag