Grilled Vegetable Sandwiches

Ingredients

• 1 small garlic clove, minced
• 1 small shallot, minced
• 1 tablespoon vegetable oil
• 1/4 cup soft fresh goat cheese
• 1/4 cup heavy cream
• 1/2 teaspoon fresh thyme leaves
• Dash of hot sauce
• Kosher salt and freshly ground pepper
• 1/2 cup pitted kalamata olives
• 1 1/2 teaspoons chopped mint
• Extra-virgin olive oil
• 1 medium zucchini, thinly sliced lengthwise
• 1 long soft baguette, split
• 1 cup roasted red peppers (8 ounces), cut into strips
• 1/2 cup oil-packed sun-dried tomatoes, cut into strips
• Shredded iceberg lettuce

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