Easy Baked Parmesan Chicken
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Dinner Tonight: Chinese Steamed Trout With Fermented Black Beans Recipe
Details
- Servings: 6
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- chinese
- american
Ingredients
- 1 trout, cleaned with head still on
- 2 slices ginger
- 1 tablespoon fermented black beans
- 1/4 teaspoon sugar
- 1/2 teaspoon Shaoxing wine
- 3 garlic cloves, minced
- 2 scallions, chopped
- 2 tablespoons canola oil
- 1 tablespoons thick soy sauce
Instructions
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