Peach Apple and Cranberry Bread Pudding

Peach, Apple and Cranberry Bread Pudding

Peach, Apple and Cranberry Bread Pudding


Serves 20

Ingredients
  • 9 medium-sized, day-old dinner rolls, torn into large pieces (makes about 6 cups)
  • 4 eggs
  • 1 cup sugar
  • 1.5 cups heavy cream
  • 2 teaspoons vanilla extract
  • 2 teaspoons cinnamon
  • 1 teaspoon nutmeg
  • 1/4 teaspoon salt (optional)
  • 1/2 cup butter, melted
  • 1 apple, skinned and chopped
  • 1 peach, skinned and chopped
  • 3/4 cup dried cranberries
  • handful chopped pecans
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