Red Kidney Bean Jambalaya
Red Kidney Bean Jambalayan is a main course that serves 6. One portion of this dish contains approximately
Dinner Tonight: Pepper and Sausage Ragu with Polenta Recipe
Ingredients
- 4 cups water
- 1/4 teaspoon salt
- 1 1/2 cups cornmeal
- 1/3 cup grated Parmesan cheese (optional)
- 2 tablespoons unsalted butter (optional)
- 3 pounds pork Italian sausage, preferably in sheep casings
- 7 tablespoons extra-virgin olive oil
- 1 medium red onion, thinly sliced
- 5 red and 5 yellow bell peppers, seeded, cored and cut into 1/2-inch strips
- 1 tablespoons red chili flakes
- 2 tablespoons dried oregano
- 1 can tomato paste
- 1 cup dry red wine
Instructions
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