Instant Pot Chicken Cacciatore Dump Dinner

Ingredients

• 2 tablespoons extra-virgin olive oil
• 1 1/4 pounds boneless, skinless chicken thighs, cut into 1-inch chunks (about 6 thighs)
• Kosher salt and freshly ground black pepper
• 1 pound farfalle
• 3 cloves garlic, minced
• 1 small onion, thinly sliced (about 1 cup)
• 1/4 cup pitted kalamata olives
• 2 tablespoons capers, with liquid
• One 20-ounce jar marinara sauce, jar reserved
• 3 cups baby spinach or arugula, optional
• Grated Parmesan, for serving
• Fresh basil leaves, for serving

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