artichoke leek frittata
The recipe artichoke leek frittata can be made in approximately 1 hour. One serving contains 339
Pasta a Frittata
Details
- Servings: 1
- Diet: Balanced
- Meal: lunch, dinner
- Dish: egg, main course
Cuisine
- italian
Ingredients
- 100 grams spaghetti
- 1 egg
- 3 tablespoons parmesan cheese freshly grated
- 1 tablespoon butter
Instructions
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Frittata requires about 45 minutes from start to finish. One serving contains 582 calories,
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