Portobello Baked Eggs
Need a gluten free, lacto ovo vegetarian, primal, and ketogenic main course? Portobello Baked
Port and juniper cranberry sauce
Details
- Servings: 4
- Diet: Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: condiments and sauces
Cuisine
- american
Ingredients
- 150ml port
- 100g soft brown sugar
- 10 juniper berries finely chopped
- 300g pack fresh or frozen cranberry
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