Potted cheddar with ale mustard

Potted cheddar with ale & mustard

Potted cheddar with ale & mustard


Serves 8

Details
  • Servings:   8
  • Calories:   254
  • Protein:   8g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   25g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • french
Ingredients
  • 250g extra mature cheddar cheese, chopped
  • 140g butter
  • 1 tbsp ale
  • 1 tbsp wholegrain mustard
  • 1 thyme sprig (optional)
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