Skillet Roasted Chicken Thighs With Dandelion Greens Baby Carrots

Skillet-Roasted Chicken Thighs With Dandelion Greens & Baby Carrots

Skillet-Roasted Chicken Thighs With Dandelion Greens & Baby Carrots

By Food52
20 minutes

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Details
  • Servings:   4
  • Calories:   950
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 2 tablespoons olive oil
  • Kosher salt and freshly ground black pepper
  • 8 small bone-in, skin-on chicken thighs
  • 2 bunches dandelion greens, washed
  • 2 bunches baby carrots
  • 1 tablespoon lemon juice
Instructions

Skillet-Roasted Chicken Thighs With Dandelion Greens & Baby Carrots serves 4 original recipe by Food52.

View original preparation instructions

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