Salmon Confit With Watercress Remoulade

Salmon Confit With Watercress Remoulade

Salmon Confit With Watercress Remoulade

By Saveur
1 hour 30 minutes

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Details
  • Servings:   4
  • Calories:   351
  • Protein:   24g
  •  
  • Fiber:   0g
  • Sugar:   22g
  • Carb Total:   22g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   19g
  •  
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • 1 cup sea salt
  • ¼ cups plus 3 Tbsp. sugar
  • 1 tbsp. extra-virgin olive oil
  • 1 lb. skinless fresh salmon filet
Instructions

Salmon Confit With Watercress Remoulade serves 4 original recipe by Saveur.

View original preparation instructions

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