Omelette in a bun

Omelette in a bun

Omelette in a bun


Serves 6

Details
  • Servings:   6
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course, egg
Cuisine
  • french
Ingredients
  • 1 tbsp olive oil
  • 1 medium potato, cut into cubes
  • 1 spring onion, finely sliced
  • handful baby spinach leaves
  • 4 eggs
  • 9 small cherry tomatoes, halved
  • handful crumbled feta or grated cheddar
  • 3 rolls
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