Maple thyme carrots

Maple thyme carrots

Maple thyme carrots

By BBC Good Food
Serves 4

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Details
  • Servings:   4
  • Calories:   165
  • Protein:   2g
  •  
  • Fiber:   6g
  • Sugar:   15g
  • Carb Total:   20g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   8g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 750g carrots (no need to peel), scrubbed, trimmed and halved lengthways if thick
  • 2 tbsp sunflower oil
  • 2 tbsp maple syrup
  • 1 tbsp thyme leaves
  • 2 tsp sherry vinegar
Instructions

Maple thyme carrots serves 4 original recipe by BBC Good Food.

View original preparation instructions

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