Spaghetti With Bolognese Sauce
You can never have too many main course recipes, so give Spaghetti With Bolognese Sauce a try. This recipe
spaghetti with shrimp capers
Details
- Servings: 4
- Dish: main course
Cuisine
- italian
Ingredients
- 2 pounds shrimp, shelled and deveined
- 1/4 cup olive oil
- 5 garlic cloves, finely chopped
- salt & pepper to taste
- 14 ounces can diced tomatoes
- 1/4 cup capers, drained and chopped if large
- 1 pound spaghetti
- 1/4 cup chopped celery leaves with some stems
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