Herb buttered baby carrots

Herb-buttered baby carrots

Herb-buttered baby carrots


Serves 6

Details
  • Servings:   4
  • Calories:   235
  • Protein:   3g
  •  
  • Fiber:   8g
  • Sugar:   12g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   17g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
Ingredients
  • 80g butter, softened
  • 1 tbsp finely chopped tarragon
  • 1½ tbsp finely chopped parsley
  • ½ tbsp wholegrain mustard
  • 1kg baby carrots
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