Roasted Herbed Potatoes

Roasted Herbed Potatoes

Roasted Herbed Potatoes

By Martha Stewart
45 minutes

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Details
  • Servings:   4
  • Calories:   162
  • Protein:   4g
  •  
  • Fiber:   4g
  • Sugar:   2g
  • Carb Total:   27g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 1 1/2 pounds scrubbed small new potatoes
  • 1 tablespoon olive oil
  • 1/2 teaspoon herbes de Provence (or mixed dried thyme, rosemary, and marjoram)
  • 1 teaspoon coarse salt
  • 1/4 teaspoon ground pepper
Instructions

Roasted Herbed Potatoes serves 4 original recipe by Martha Stewart.

View original preparation instructions

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