One Pot Pasta With Broccoli Rabe and Bacon

One-Pot Pasta With Broccoli Rabe and Bacon

One-Pot Pasta With Broccoli Rabe and Bacon


30 minutes

Details
  • Servings:   4
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • italian
Ingredients
  • Coarse salt and ground pepper
  • 1 pound short pasta, such as fusilli or penne
  • 1 bunch broccoli rabe, trimmed and cut into 2-inch pieces
  • 4 slices bacon, cut crosswise into ¼-inch pieces
  • ⅓ cup walnut halves, roughly chopped
  • 2 garlic cloves, thinly sliced
  • Grated Parmesan, for serving
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