Chicken And Leek Yakitori

Chicken And Leek Yakitori

Chicken And Leek Yakitori


Serves 10

Details
  • Servings:   10
  • Calories:   249
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Ingredients
  • 1/3 cup sake
  • 1/4 cup mirin
  • 3 tablespoons yellow miso paste
  • 3 tablespoons soy sauce
  • 2 tablespoons sugar
  • 1 1/2 teaspoons finely grated fresh ginger
  • 2 pounds boneless chicken thighs—skinned, trimmed and cut into 1-inch pieces
  • 1 small green bell pepper, cut into 3/4-inch squares
  • 1 leek, white part only, halved lengthwise and cut crosswise into 3/4-inch pieces
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