Raspberry Truffle Cake
You can never have too many dessert recipes, so give Raspberry Truffle Cake a try. One serving contains
Asparagus Glazed With White Truffle Fondue
Details
- Servings: 4
- Dish: main course
Cuisine
- french
Ingredients
- 2 tablespoons (1 ounce) unsalted butter
- 2 tablespoons minced shallots
- 1 pound pencil-thin asparagus
- Salt and freshly ground pepper
- 1/4 cup white truffle fondue (from a 3.5 ounce jar)
- 1 teaspoon minced tarragon
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