Slow Cooker Spinach Feta Dip

Ingredients

• 2 bunches fresh spinach or 10 ounces frozen spinach
• 1 tablespoon olive oil
• 1/8 teaspoon kosher salt
• 8 ounces cream cheese
• 1/2 cup sour cream
• 6 ounces feta cheese, crumbled
• 1/4 teaspoon garlic powder
• Pita chips or sliced veggies, for serving

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