Spaghetti With Cape Hake Sauce
Need a dairy free and pescatarian main course? Spaghetti With Cape Hake Sauce could be a spectacular
Spaghetti with Spinach
Ingredients
- 1 bag frozen spinach
- 1/2 yellow onion, diced
- 2 cloves garlic, minced
- handful fresh thyme
- 3 tablespoons olive oil
- a drizzle of white wine
- 1/2 lb spaghetti, cooked according to instructions
- 4oz feta
- kosher salt, to taste
- fresh cracked black pepper, to taste
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