Spinach soup

Spinach soup

Spinach soup


Serves 6

Details
  • Servings:   6
  • Calories:   191
  • Protein:   9g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   11g
  •  
  • Dish:   soup
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Cuisine
  • middle eastern
Ingredients
  • 25g butter
  • 1 bunch spring onions, chopped
  • 1 leek (about 120g), sliced
  • 2 small sticks celery (about 85g), sliced
  • 1 small potato (about 200g) , peeled and diced
  • ½ tsp ground black pepper
  • 1l stock (made with two chicken or vegetable stock cubes)
  • 2 x 200-235g bags spinach
  • 150g half-fat crème fraîche
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