Mango Pudding Cups

Mango Pudding Cups

Mango Pudding Cups


4 hours

Details
  • Servings:   4
  • Calories:   221
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   35g
  • Carb Total:   35g
  •  
  • Trans Fat:   0g
  • Saturated:   7g
  • Fat Total:   8g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • british
Ingredients
  • 1 tablespoon gelatin powder
  • 2 cups cubed mango, plus more for topping (see Cook’s Note)
  • 1/2 cup full-fat coconut milk
  • 1/4 cup sugar
  • Pinch coarse kosher salt
  • 4 tablespoons sweetened condensed milk (see Cook’s Note)
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