Banana Sweet Potato Purée
Details
- Servings: 2
- Diet: High-Fiber, Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: starter
Cuisine
- mediterranean
Ingredients
- 1 sweet potato (about 10 ounces), peeled, sliced crosswise in 1/3-inch-thick pieces
- 2 ripe bananas, peeled
- 1 /2 teaspoon ground cinnamon
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