Garden salmon salad

Garden salmon salad

Garden salmon salad

By BBC Good Food
Serves 12

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Details
  • Servings:   10
  • Calories:   398
  • Protein:   35g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   27g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • nordic
Comments
Ingredients
  • 2 courgettes
  • 100g fresh shelled peas
  • 8 radishes, halved
  • 3 tbsp avocado oil
  • 1 large lemon, zested and juiced
  • 2 tbsp natural yogurt
  • 75g pea shoots
  • 4 poached salmon fillets, skin removed and flaked into large chunks
  • 2 tbsp mixed seeds
  • 1⁄2 small bunch dill, fronds picked
Instructions

Garden salmon salad serves 10 original recipe by BBC Good Food.

View original preparation instructions

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