Griddled Rice Cakes with Furikake

Griddled Rice Cakes with Furikake

Griddled Rice Cakes with Furikake


Serves 4

Details
  • Servings:   4
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • japanese
Ingredients
  • 2 packed cups warm or cold cooked sushi rice
  • 1 tablespoon all-purpose flour
  • 1/4 teaspoon kosher salt
  • 3 tablespoons vegetable oil, divided
  • Furikake or soy dipping sauce, for serving
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