Baked ginger spinach sweet potato

Baked ginger & spinach sweet potato

Baked ginger & spinach sweet potato

By BBC Good Food
Serves 4

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Details
  • Servings:   4
  • Calories:   110
  • Protein:   1g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   9g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 1 sweet potato
  • 2 tsp oil
  • ½ onion, finely chopped
  • 1 garlic clove, crushed
  • small knob of ginger, grated
  • 1-2 tsp curry paste (use what you have or buy a Madras or red curry paste)
  • knob of butter
  • handful of spinach
Instructions

Baked ginger & spinach sweet potato serves 4 original recipe by BBC Good Food.

View original preparation instructions

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