Pot Stickers Chinese Dumplings

Pot Stickers (Chinese Dumplings)

Pot Stickers (Chinese Dumplings)


45 minutes

Details
  • Servings:   6
  • Calories:   140
  • Protein:   7g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   12g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • chinese
Ingredients
  • 1⁄4 lb ground pork
  • 2 ounces shrimp, uncooked, peeled, minced
  • 1 egg white
  • 1⁄4 cup water chestnut, minced
  • 2 tablespoons Chinese celery, minced
  • 1 teaspoon cilantro, minced
  • 1⁄2 teaspoon fresh ginger, peeled, grated
  • 1⁄2 teaspoon sugar
  • 1⁄2 teaspoon salt
  • 1⁄8 teaspoon sesame oil
  • 3 tablespoons cooking oil
  • 2⁄3 cup chicken broth or 2⁄3 cup water
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Powered by Edamam