onion pakoda recipe
Onion pakoda might be just the side dish you are searching for. Watching your figure? This gluten free,
Vegan Lasagna
Ingredients
- 8 ounces whole-wheat lasagna noodles
- 3 tablespoons extra-virgin olive oil, divided
- 1 medium onion, chopped
- 1 10- or 12-ounce package mushrooms, sliced
- 2 cups chopped broccoli
- 3 cloves garlic, minced
- 1 (28 ounce) can no-salt-added crushed tomatoes
- ¼ cup dry red wine
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- ¾ teaspoon salt
- ¼ teaspoon ground pepper
- 1 (16 ounce) package silken tofu, crumbled and patted dry
- 2 teaspoons nutritional yeast
- Chopped fresh basil for garnish
Details
- Servings: 6
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Comments
Suggested Recipes
Avocado chocolate truffles
Need a gluten free, dairy free, lacto ovo vegetarian, and vegan side dish? Avocado chocolate truffles
Broccoli, Carrot, and Pepper Upma
Broccoli, Carrot, and Pepper Upma could be just the gluten free, dairy free, lacto ovo vegetarian,
Comments