Avocado chocolate truffles
Need a gluten free, dairy free, lacto ovo vegetarian, and vegan side dish? Avocado chocolate truffles
Vegan Lasagna
Ingredients
- 2 tbsp. olive oil, divided
- 2 cloves garlic, pressed
- 1 c. raw cashews
- Kosher salt and pepper
- 8 oz. small cremini mushrooms, cut into ¼ in pieces
- 8 oz. shiitake mushrooms, cut into ¼ in pieces
- 1 1/2 c. marinara sauce, divided
- 1/4 c. nutritional yeast
- 2 c. baby spinach, chopped
- 1/2 c. flat leaf parsley, chopped plus more for serving
- 1/2 c. fresh basil, plus more for serving
- 8 no-bake lasagna noodles
Details
- Servings: 4
- Diet: Balanced, High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
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